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The Best Overnight Oats Recipe

4.5 from 132 reviews

A delicious and nutritious recipe for the best overnight oats that are easy to prepare, customizable with your favorite toppings, and perfect for a quick and healthy breakfast.

Ingredients

Scale

Base Ingredients

  • ½ cup old fashioned rolled oats
  • ½ cup milk (unsweetened almond milk recommended)
  • ¼ cup plain Greek yogurt (or an additional ¼ cup milk)
  • 12 teaspoons maple syrup or honey (or your preferred sweetener)
  • 1 teaspoon chia seeds (optional)
  • ½ teaspoon vanilla extract (optional)
  • Pinch of sea salt

Toppings

  • 2 Tablespoons chocolate chips
  • 1 Tablespoon peanut butter
  • ¼ cup fresh berries (sliced strawberries and blueberries recommended)
  • Additional toppings of choice: fruit, nut butter, nuts, seeds, etc.

Instructions

  1. Combine Ingredients: In a jar or bowl, mix the rolled oats, milk, Greek yogurt, sweetener (maple syrup or honey), chia seeds (if using), vanilla extract, and a pinch of sea salt until well combined.
  2. Refrigerate Overnight: Cover the mixture and place it in the refrigerator overnight (or at least 4 hours) to allow the oats and chia seeds to soak up the liquid and soften.
  3. Add Toppings: In the morning, stir the soaked oats to combine, then add your desired toppings such as chocolate chips, peanut butter, fresh berries, and any other preferred nuts or seeds.
  4. Serve: Enjoy your ready-to-eat, creamy, and flavorful overnight oats cold straight from the fridge or warmed up slightly if preferred.

Notes

  • You can substitute milk with any dairy or plant-based milk of your choice.
  • Greek yogurt can be replaced by more milk if you want a dairy-free version.
  • Chia seeds add extra fiber and help thicken the oats but are optional.
  • Adjust sweetener quantity to suit your taste preferences.
  • Overnight oats can last up to 3 days refrigerated, but best eaten fresh within 24 hours for optimal texture.
  • Feel free to experiment with toppings to keep your breakfast exciting.

Keywords: overnight oats, healthy breakfast, easy breakfast, make ahead oats, quick breakfast, rolled oats, almond milk, Greek yogurt