Tasty Angel Cake Churro Bites Recipe
Delight in these irresistible Angel Cake Churro Bites, a fun and easy dessert that combines the light, airy texture of angel food cake with the classic cinnamon-sugar coating of churros. Perfectly crispy on the outside and soft on the inside, these bite-sized treats are fried to golden perfection and dusted generously with cinnamon sugar, making for a delicious snack or party appetizer.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: About 30-35 bite-sized pieces 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
Ingredients
- 1 store-bought angel food cake
- 1 cup granulated sugar
- 1/4 cup ground cinnamon
- Vegetable oil for frying (about 2-3 cups)
Instructions
- Prepare the cinnamon sugar: In a shallow bowl, mix together the granulated sugar and ground cinnamon until well combined. Set aside.
- Cut the angel food cake: Take the store-bought angel food cake and cut it into bite-sized cubes, approximately 1-inch pieces, ensuring they are uniform for even frying.
- Heat the oil: Pour vegetable oil into a medium-sized deep skillet or pot to a depth of about 2 inches. Heat the oil over medium heat until it reaches 350°F (175°C). Use a kitchen thermometer to ensure proper frying temperature.
- Fry the cake bites: Carefully drop a few angel cake cubes into the hot oil. Fry them in batches to avoid overcrowding, turning occasionally, until they are golden brown and crispy on all sides, about 1-2 minutes per batch.
- Drain excess oil: Using a slotted spoon, remove the fried cake bites from the oil and place them on a plate lined with paper towels to drain any excess oil.
- Coat with cinnamon sugar: While still warm, toss the fried angel cake bites into the cinnamon sugar mixture, coating each piece thoroughly for the classic churro flavor.
- Serve and enjoy: Arrange the coated churro bites on a serving platter and enjoy immediately for the best texture and flavor.
Notes
- Ensure the oil temperature is maintained at 350°F for even frying and to prevent sogginess.
- Work in batches when frying to avoid lowering the oil temperature.
- These bites are best served fresh for optimal crispiness.
- Optional: Serve with a side of chocolate or caramel sauce for dipping.
Keywords: angel food cake, churro bites, cinnamon sugar dessert, fried dessert, easy sweets
Find it online: https://www.cheftara.com/tasty-angel-cake-churro-bites-recipe/
