Salted Caramel Apple Crisp Bars Recipe
Salted Caramel Apple Crisp Bars combine tender, sweet apples with a buttery oat crust and a luscious salted caramel drizzle, creating a perfect blend of crisp texture and gooey decadence in every bite. This easy-to-make dessert is ideal for fall gatherings or anytime you crave a comforting treat with a hint of saltiness to balance the sweet.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
Crust and Topping
- 2 cups all-purpose flour
- 1 cup rolled oats
- 1 cup brown sugar
- 1 tsp cinnamon
- 1/2 tsp salt
- 1 cup unsalted butter, melted
Filling
- 4 cups apples, peeled and diced
- 1/2 cup salted caramel sauce
Instructions
- Prepare the Crust and Topping: In a mixing bowl, combine the flour, rolled oats, brown sugar, cinnamon, and salt. Pour in the melted unsalted butter and mix thoroughly until the mixture becomes crumbly, forming the texture needed for both the crust and the topping.
- Layer the Ingredients: Press half of the crumbly mixture firmly into the bottom of a 9×13 inch baking pan to create the crust layer. Evenly spread the peeled and diced apples on top of the crust, then drizzle the salted caramel sauce over the apples. Finally, sprinkle the remaining crumb mixture evenly over the top, covering the apple filling.
- Bake and Serve: Preheat your oven to 350°F (175°C). Place the baking pan in the oven and bake for 40 to 45 minutes, or until the topping is golden brown and the apples have softened. Remove the bars from the oven and allow them to cool completely before slicing into bars. Serve and enjoy the perfect harmony of crispy topping, tender apples, and rich salted caramel.
Notes
- If the topping browns too quickly during baking, cover the pan loosely with aluminum foil halfway through to prevent burning.
- Allow the bars to cool completely before slicing to ensure they set properly and hold their shape.
- For a smoother caramel flavor, you can prepare salted caramel sauce from scratch or use a high-quality store-bought version.
- Dice apples uniformly to promote even cooking and optimal texture.
Keywords: Salted Caramel, Apple Crisp, Bars, Dessert, Baked, Autumn, Sweet, Caramel, Oats, Cinnamon
Find it online: https://www.cheftara.com/salted-caramel-apple-crisp-bars-recipe/
