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Peach Lemonade Slush Recipe

4.6 from 56 reviews

This refreshing Peach Lemonade Slush combines the sweet juiciness of ripe peaches with the tangy brightness of lemonade concentrate, creating a perfect icy treat for hot days. Blended to a smooth consistency and frozen to a slushy texture, this easy-to-make beverage is both thirst-quenching and delightful, with an optional mint garnish adding a fresh twist.

Ingredients

Scale

Ingredients

  • 3 each Peaches, chopped
  • 12 ounces frozen lemonade concentrate (1 can)
  • 24 ounces water (2 cans)
  • Mint leaf (optional for garnish)

Instructions

  1. Blend: Place the chopped peaches, frozen lemonade concentrate, and water into a blender. Blend until the mixture is smooth and well combined.
  2. Freeze: Transfer the blended mixture into a shallow dish. Place the dish in the freezer for approximately 4 hours to allow the mixture to set into a slushy texture.
  3. Serve: Once frozen to the desired consistency, scoop the slush mixture into glasses for serving.
  4. Garnish: Optionally, garnish each serving with a fresh mint leaf to enhance flavor and presentation.

Notes

  • For a smoother slush, blend the mixture again briefly before serving if ice crystals have formed distinctly.
  • Use ripe, sweet peaches for the best flavor; fresh or thawed frozen peaches work well.
  • Adjust sweetness by adding a bit of sugar or honey if desired before blending.
  • This slush can be prepared in advance and stored in the freezer; just allow it to soften slightly before serving.

Keywords: Peach lemonade slush, peach slushie, frozen peach lemonade, summer drink, refreshing beverage