No Bake Cheesecake Cups – Easy Oreo Treats Recipe
These No Bake Cheesecake Cups are a quick and easy dessert featuring a crunchy Oreo crust, creamy cheesecake filling, and optional toppings like fruit compote or chocolate drizzle. Perfect for a fuss-free treat that requires no oven time.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
For the Crust:
- 12 Oreo cookies, crushed
- 2 tbsp melted butter
For the Cheesecake Filling:
- 8 oz cream cheese, softened
- ¼ cup powdered sugar
- 1 tsp vanilla extract
- 1 cup whipped topping (Cool Whip or homemade)
For Topping & Assembly:
- 6 additional Oreo cookies, crushed or halved
- Extra whipped topping (optional)
- Optional add-ins: fruit compote, chocolate drizzle, peanut butter, mint extract
Instructions
- Make the Crust: Crush 12 Oreo cookies into fine crumbs using a food processor or a zip-top bag and rolling pin. Mix the crumbs with 2 tablespoons of melted butter until fully combined. Press about 1 to 2 tablespoons of the mixture into the bottom of each dessert cup or jar to form the crust layer.
- Make the Filling: Beat 8 ounces of softened cream cheese with ¼ cup powdered sugar and 1 teaspoon vanilla extract until smooth and creamy. Gently fold in 1 cup of whipped topping until the mixture is well combined but not overmixed, to maintain fluffiness.
- Layer the Cups: Spoon or pipe the cheesecake filling over the crust layer in each cup. Add crushed Oreo cookies on top of the filling. Repeat layering with crust, filling, and Oreos as desired. Finish with a topping of extra whipped topping and crushed or whole Oreo cookies for garnish.
- Chill and Serve: Refrigerate the assembled cups for at least 1 hour to allow the cheesecake to firm up properly. Serve chilled and enjoy this easy no-bake Oreo cheesecake treat.
Notes
- You can make the whipped topping homemade by whipping heavy cream with a little sugar until stiff peaks form.
- For added flavor variations, try mixing in fruit compote, chocolate drizzle, peanut butter, or a few drops of mint extract into the cheesecake filling.
- This dessert can be prepared a day ahead and stored covered in the refrigerator.
- Use small dessert cups or jars for individual servings and easy presentation.
- Ensure the cream cheese is fully softened for a smooth filling texture.
Keywords: No bake cheesecake, Oreo cheesecake cups, easy no bake dessert, Oreo dessert cups, quick cheesecake recipe
