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Melt in Your Mouth Chicken Recipe

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★★★★★

4.9 from 103 reviews

This Melt in Your Mouth Chicken recipe features tender, juicy chicken breasts coated in a creamy, flavorful mixture of Greek yogurt and Parmesan cheese, seasoned with garlic, onion powder, paprika, salt, and pepper. It’s a simple, healthy, and delicious way to enjoy chicken that stays moist and bursting with taste, perfect for a quick weeknight dinner.

Ingredients

Scale

Chicken

  • 4 boneless, skinless chicken breasts

Coating Mixture

  • 1 cup plain Greek yogurt (or sour cream)
  • 1/2 cup freshly grated Parmesan cheese
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp paprika (optional, for color)
  • 1/2 tsp salt
  • 1/4 tsp ground black pepper

Garnish

  • 2 tbsp fresh parsley or chives, chopped

Instructions

  1. Prepare the Chicken: Pat the chicken breasts dry with paper towels to ensure the coating adheres well.
  2. Make the Coating: In a mixing bowl, combine the Greek yogurt, freshly grated Parmesan cheese, garlic powder, onion powder, paprika, salt, and black pepper. Mix thoroughly to create a smooth, flavorful coating.
  3. Coat the Chicken: Dip each chicken breast into the yogurt and Parmesan mixture, ensuring it is evenly coated on all sides.
  4. Cook the Chicken: Preheat your oven to 375°F (190°C). Place the coated chicken breasts on a greased baking sheet or oven-safe dish. Bake in the preheated oven for about 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and is cooked through, with a golden crust from the Parmesan.
  5. Garnish and Serve: Remove the chicken from the oven and let it rest for 5 minutes. Garnish with freshly chopped parsley or chives before serving for a fresh burst of color and flavor.

Notes

  • You can substitute sour cream for Greek yogurt if preferred.
  • Use a meat thermometer to ensure the chicken is fully cooked and juicy.
  • Adding paprika is optional but recommended for a nice color and subtle flavor enhancement.
  • This recipe pairs well with steamed vegetables, rice, or salad for a complete meal.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat gently in the oven or microwave to maintain moisture.

Keywords: Chicken recipe, baked chicken, Greek yogurt chicken, Parmesan chicken, easy dinner, healthy chicken

Find it online: https://www.cheftara.com/melt-in-your-mouth-chicken-recipe/