Keto Crispy Reuben Roll-Ups Recipe

Introduction

Keto Crispy Reuben Roll-Ups offer a low-carb twist on the classic Reuben sandwich. These bite-sized treats combine melted Swiss cheese, savory corned beef, tangy sauerkraut, and a flavorful sauce for a satisfying snack or appetizer.

Keto Crispy Reuben Roll-Ups Recipe - Recipe Image

Ingredients

  • 2 cups Shredded Swiss Cheese
  • 1/2 pound Sliced Corned Beef Deli Meat
  • 1 cup Sauerkraut
  • 1/4 cup Mayonnaise
  • 1 tsp Worcestershire Sauce
  • 1 1/2 tbsp Sugar-Free Ketchup
  • 2 tsp Swerve Confectioner’s Sugar Substitute
  • 1 tbsp Horseradish Sauce
  • 1 pinch Paprika

Instructions

  1. Step 1: Preheat the oven to 400 degrees Fahrenheit.
  2. Step 2: Arrange the shredded Swiss cheese into 8 even circles on a parchment-lined baking sheet. Use two baking sheets if needed to avoid overcrowding.
  3. Step 3: Bake for 6-8 minutes until the edges of the cheese circles begin to brown and crisp.
  4. Step 4: While the cheese bakes, stir together the mayonnaise, Worcestershire sauce, sugar-free ketchup, Swerve sugar substitute, horseradish sauce, and paprika to make the dressing.
  5. Step 5: Remove the cheese circles from the oven and let them cool for about 1 minute so they are pliable.
  6. Step 6: Top each cheese circle with slices of corned beef, a spoonful of sauerkraut, and a drizzle of the prepared dressing.
  7. Step 7: Quickly fold the cheese circles over the fillings to form roll-ups before the cheese hardens.
  8. Step 8: Allow the roll-ups to cool completely so they crisp up fully before serving.

Tips & Variations

  • Use fresh sauerkraut that is well-drained to avoid soggy roll-ups.
  • Swap corned beef with roast beef or pastrami for a different flavor.
  • For extra crispiness, bake the roll-ups a minute longer after folding, but watch carefully to prevent burning.

Storage

Store any leftover roll-ups in an airtight container in the refrigerator for up to 3 days. Reheat briefly in a skillet over low heat to restore crispness, or enjoy cold as a quick snack.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make these roll-ups ahead of time?

It’s best to assemble and fold the roll-ups just before serving to keep the cheese crispy and pliable, but you can prepare the filling and dressing in advance.

What if I can’t find Swerve sugar substitute?

You can substitute with any preferred keto-friendly powdered sweetener, or omit it if you prefer a less sweet dressing.

Print

Keto Crispy Reuben Roll-Ups Recipe

These Keto Crispy Reuben Roll-Ups are a delicious low-carb twist on the classic Reuben sandwich. Made with crispy baked Swiss cheese circles filled with savory corned beef, tangy sauerkraut, and a creamy, slightly spicy dressing, they are perfect as a snack or appetizer for anyone following a keto or low-carb diet.

  • Author: Tara
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Total Time: 18 minutes
  • Yield: 8 roll-ups 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: Low Carb

Ingredients

Scale

Cheese Layer

  • 2 cups Shredded Swiss Cheese

Filling

  • 1/2 pound Sliced Corned Beef Deli Meat
  • 1 cup Sauerkraut

Dressing

  • 1/4 cup Mayonnaise
  • 1 tsp Worcestershire Sauce
  • 1 1/2 tbsp Sugar-Free Ketchup
  • 2 tsp Swerve Confectioner’s Sugar Substitute
  • 1 tbsp Horseradish Sauce
  • 1 pinch Paprika

Instructions

  1. Preheat the oven: Set your oven to 400 degrees Fahrenheit to prepare for baking the cheese circles.
  2. Form cheese circles: Arrange the shredded Swiss cheese into 8 circles on a parchment-lined baking sheet. You may need to use two baking sheets to give them enough room.
  3. Bake the cheese: Bake for 6-8 minutes until the edges of the cheese circles start to brown and become crispy.
  4. Prepare the dressing: While the cheese bakes, mix together the mayonnaise, Worcestershire sauce, sugar-free ketchup, Swerve confectioner’s sugar substitute, horseradish sauce, and paprika until well combined.
  5. Cool the cheese circles: Remove the cheese circles from the oven and allow them to cool for about 1 minute so they are pliable but still warm.
  6. Add the filling: Place slices of corned beef, a spoonful of sauerkraut, and a drizzle of the prepared dressing on each cheese circle.
  7. Form roll-ups: Quickly fold the cheese circles over the filling to create roll-ups before they cool and harden completely.
  8. Let them crisp: Allow the roll-ups to cool further so they become crisp before serving, enhancing their texture and flavor.

Notes

  • Use parchment paper to prevent the cheese from sticking.
  • While the cheese is still warm, folding quickly is key to avoid cracking.
  • You can substitute the Swerve confectioner’s sugar with another keto-friendly sweetener if preferred.
  • These roll-ups should be served fresh for the best texture; reheating may soften the crispiness.

Keywords: keto, low carb, reuben, appetizer, snack, low carb snack, swiss cheese, corned beef, sauerkraut

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