Print

Creamy Chicken Pot Pie Orzo Recipe

Print Recipe

★★★★★

4.9 from 108 reviews

This Creamy Chicken Pot Pie Orzo recipe is a comforting and hearty dish combining tender chicken, flavorful vegetables, and creamy sauce served with orzo pasta. It’s a delightful twist on traditional chicken pot pie flavors but in a quicker, stovetop-friendly orzo format.

Ingredients

Scale

Chicken and Seasoning

  • 2 boneless, skinless chicken breasts, cooked and diced
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and black pepper, to taste

Vegetables

  • 2 celery stalks, finely diced
  • 2 carrots, finely diced
  • ½ yellow onion, finely diced

Pasta and Liquids

  • 8 ounces orzo pasta
  • 2 cups chicken broth
  • ½ cup heavy whipping cream

Fats and Flavorings

  • 5 tablespoons butter
  • 2 tablespoons olive oil
  • 1 teaspoon chicken bouillon powder

Instructions

  1. Prepare the Chicken: Season the cooked and diced chicken breasts with onion powder, garlic powder, paprika, salt, and black pepper. Set aside.
  2. Sauté the Vegetables: In a large skillet, heat olive oil and butter over medium heat. Add diced celery, carrots, and yellow onion. Cook until the vegetables are softened and aromatic, about 5-7 minutes.
  3. Add Orzo: Stir the orzo pasta into the skillet with the vegetables and toast it lightly for 2-3 minutes, stirring frequently to prevent sticking.
  4. Simmer with Broth: Pour in the chicken broth, add chicken bouillon powder, and bring the mixture to a boil. Reduce heat to low, cover, and simmer until the orzo is cooked and liquid is mostly absorbed, about 10-12 minutes, stirring occasionally to prevent sticking.
  5. Incorporate Cream and Chicken: Stir in the heavy whipping cream and the seasoned diced chicken. Cook for another 3-5 minutes until everything is heated through and creamy.
  6. Final Seasoning and Serve: Taste and adjust seasoning with additional salt and pepper if needed. Serve warm as a comforting, creamy dinner option.

Notes

  • You can use pre-cooked rotisserie chicken to save time.
  • For a lighter version, substitute heavy cream with half-and-half or whole milk but note the sauce will be less rich.
  • If you prefer, add peas or mushrooms for extra vegetables.
  • Stir frequently during simmering to avoid orzo sticking or burning.
  • This dish pairs well with a fresh green salad or steamed greens.

Keywords: chicken pot pie orzo, creamy chicken orzo, stovetop chicken orzo, comfort food, quick chicken dinner

Find it online: https://www.cheftara.com/creamy-chicken-pot-pie-orzo-recipe/