Chicken Alfredo Tater Tot Casserole Recipe

Introduction

This Chicken Alfredo Tater Tot Casserole is a creamy, comforting dish that combines tender chicken with rich Alfredo flavors and crispy tater tots. It’s a perfect weeknight meal that’s easy to prepare and sure to please the whole family.

Ingredients

• 1.5 lbs boneless, skinless chicken breasts
• 1 tbsp olive oil
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 (10 ounce) can condensed cream of chicken soup
• 1 cup milk
• 1/2 cup grated Parmesan cheese
• 1/4 cup chopped fresh parsley
• 1/4 tsp black pepper
• 1/4 tsp salt
• 1/2 cup heavy cream
• 1/2 cup shredded mozzarella cheese
• 4 cups cooked tater tots
• 1/2 cup shredded cheddar cheese (optional)

Instructions

1. Step 1: Preheat your oven to 375°F (190°C). Lightly grease a 9×13 inch baking dish.
2. Step 2: Heat olive oil in a large skillet over medium heat. Add chopped onion and garlic; sauté until fragrant and translucent, about 3-4 minutes.
3. Step 3: Add the chicken breasts to the skillet and cook until no longer pink inside, about 6-8 minutes per side depending on thickness. Remove from heat and shred the chicken into bite-sized pieces.
4. Step 4: In a large bowl, combine the cream of mushroom soup, cream of chicken soup, milk, heavy cream, Parmesan cheese, parsley, salt, and black pepper. Stir well to create a smooth sauce.
5. Step 5: Fold the shredded chicken and sautéed onions and garlic into the sauce mixture.
6. Step 6: Spread half of the cooked tater tots evenly in the prepared baking dish. Pour the chicken Alfredo sauce mixture over the tater tots, spreading it out evenly.
7. Step 7: Top with the remaining tater tots, then sprinkle mozzarella cheese and optional cheddar cheese evenly over the top.
8. Step 8: Bake in the preheated oven for 25-30 minutes, until the casserole is bubbly and the tater tots are golden and crispy.
9. Step 9: Let the casserole cool for 5 minutes before serving. Garnish with extra fresh parsley if desired.

Tips & Variations

• Use cooked, shredded rotisserie chicken to save time.
• Swap mozzarella for provolone or Monterey Jack cheese for a different flavor.
• Add steamed broccoli or peas for extra vegetables and color.
• For a spicier kick, sprinkle in some crushed red pepper flakes or diced jalapeño.

Storage

Store leftover casserole in an airtight container in the refrigerator for up to 3 days. To reheat, warm individual servings in the microwave for 2-3 minutes or until heated through. You can also reheat the entire casserole covered with foil in a 350°F (175°C) oven for 15-20 minutes.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this casserole ahead of time?

Yes, you can assemble the casserole, cover it, and refrigerate it for up to 24 hours before baking. Just add a few extra minutes to the baking time if baking straight from the fridge.

Can I freeze the casserole?

Yes, this casserole freezes well. Freeze before baking by wrapping tightly in foil and plastic wrap. Thaw overnight in the refrigerator and bake as directed.

Chicken Alfredo Tater Tot Casserole Recipe

Print Recipe

★★★★★

4.8 from 113 reviews

This Chicken Alfredo Tater Tot Casserole is a comforting and hearty dish combining tender chicken, creamy Alfredo-inspired sauce, and crispy tater tots baked to golden perfection. It’s an easy weeknight dinner that blends classic comfort flavors with a fun twist.

• Author: Tara
• Prep Time: 15 minutes
• Cook Time: 40 minutes
• Total Time: 55 minutes
• Yield: 6 servings 1x
• Category: Casserole
• Method: Baking
• Cuisine: American

Ingredients

Scale 1x2x3x

Chicken and Vegetables

• 1.5 lbs boneless, skinless chicken breasts
• 1 tbsp olive oil
• 1 medium onion, chopped
• 2 cloves garlic, minced

Sauces and Dairy

• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 (10 ounce) can condensed cream of chicken soup
• 1 cup milk
• 1/2 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 1/4 cup chopped fresh parsley
• 1/4 tsp black pepper
• 1/4 tsp salt

Cheeses and Toppings

• 1/2 cup shredded mozzarella cheese
• 4 cups cooked tater tots
• 1/2 cup shredded cheddar cheese (optional)

Instructions

1. Cook the Chicken: Heat olive oil in a large skillet over medium heat. Add chopped onion and minced garlic, sautéing until softened and fragrant, about 3-4 minutes. Add the boneless, skinless chicken breasts and cook until no longer pink in the center, about 6-8 minutes per side depending on thickness. Once cooked, remove the chicken and shred or chop into bite-sized pieces.
2. Prepare the Sauce: In the same skillet, combine the condensed cream of mushroom soup, condensed cream of chicken soup, milk, heavy cream, grated Parmesan cheese, chopped parsley, black pepper, and salt. Stir the mixture over medium heat until everything is well combined and heated through.
3. Combine Chicken and Sauce: Return the shredded chicken to the skillet and stir to coat the chicken evenly with the creamy sauce.
4. Assemble the Casserole: Preheat your oven to 375°F (190°C). In a casserole dish, spread half of the cooked tater tots evenly on the bottom. Pour the chicken and Alfredo sauce mixture over the tater tots. Then layer the remaining tater tots on top.
5. Add Cheese Topping: Sprinkle shredded mozzarella cheese evenly over the top layer of tater tots. If using, also sprinkle shredded cheddar cheese on top for extra flavor and cheesiness.
6. Bake: Place the casserole dish in the preheated oven and bake for about 25-30 minutes, or until the cheese is melted, bubbly, and golden brown, and the casserole is heated through.
7. Serve: Remove from oven and let the casserole rest for 5 minutes before serving. Garnish with extra chopped parsley if desired for a fresh touch.

Notes

• You can substitute cooked rotisserie chicken to save time.
• Adjust salt and pepper according to taste, especially if you are using salted soups.
• For a crispier top, broil the casserole for 2-3 minutes at the end of baking, watching carefully to prevent burning.
• The optional cheddar cheese adds a sharper flavor, but the dish is delicious with just mozzarella and Parmesan.
• Make sure the tater tots are fully cooked before assembling to ensure crispiness.

Keywords: Chicken Alfredo, Tater Tot Casserole, Comfort Food, Easy Dinner, Baked Casserole