Cheesy Mozzarella Chicken Bake Recipe
This Cheesy Mozzarella Chicken Bake is a flavorful and comforting dish featuring tender chicken breasts baked with a rich marinara sauce and topped with a gooey blend of mozzarella and parmesan cheeses. Perfect for a simple weeknight dinner or a family meal, this recipe combines Italian-inspired ingredients for a satisfying and delicious dinner option.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Low Salt
Ingredients
Scale
Chicken and Seasoning
- 4 large boneless skinless chicken breasts
- 2 tablespoons olive oil
- 1/2 teaspoon garlic powder
- Salt and pepper, to taste
Sauces and Cheese
- 1.5 cups marinara sauce
- 1/2 cup freshly grated parmesan cheese
- 1 cup shredded mozzarella cheese
Instructions
- Preheat the oven: Set your oven to 375°F (190°C) to ensure it reaches the optimal temperature for baking the chicken evenly.
- Prepare the chicken: Rub the chicken breasts with olive oil, then season each side with garlic powder, salt, and pepper for a flavorful base.
- Sear the chicken (optional but recommended): In a hot skillet over medium-high heat, sear the chicken breasts for 2-3 minutes on each side just until lightly browned. This step locks in juices and adds flavor.
- Arrange in baking dish: Place the chicken breasts in a single layer in a baking dish. Pour the marinara sauce evenly over the top of the chicken to coat.
- Add cheese toppings: Sprinkle the parmesan cheese evenly over the sauced chicken, then add a generous layer of shredded mozzarella cheese on top.
- Bake the chicken: Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
- Rest and serve: Remove the dish from the oven and let it rest for 5 minutes to allow the juices to redistribute before serving. This will keep the chicken moist and tender.
Notes
- For extra flavor, add Italian seasoning or fresh basil to the marinara sauce before baking.
- If you prefer, substitute chicken thighs for a juicier option.
- Serve with a side of pasta, steamed vegetables, or a crisp salad for a complete meal.
- Leftovers can be refrigerated for up to 3 days and reheated in the oven or microwave.
- To reduce fat, use part-skim mozzarella and low-fat parmesan cheese.
Keywords: cheesy chicken bake, mozzarella chicken, baked chicken recipe, Italian chicken bake, easy chicken dinner
Find it online: https://www.cheftara.com/cheesy-mozzarella-chicken-bake-recipe/
