Butter Chicken Bites: Easy One-Pan Recipe
Butter Chicken Bites are a simple, flavorful one-pan dish featuring tender chicken pieces cooked with garlic, butter, and fresh herbs. This quick skillet recipe is perfect for a weeknight meal and pairs beautifully with rice, pasta, or salad.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Frying
- Cuisine: American
Ingredients
Scale
Chicken & Seasoning
- 20 oz (1 ¼ lbs) boneless, skinless chicken breasts
- 2 tbsp all-purpose flour
- ½ tsp dried oregano
- ½ tsp dried basil
- ½ tsp sweet paprika
- ½ tsp salt
- Freshly ground pepper to taste
Cooking Ingredients
- 1 tbsp olive oil
- 3 tbsp unsalted butter, divided
- 3 garlic cloves, minced
- 2 tbsp parsley, freshly chopped
Instructions
- Prepare the chicken: Dry the chicken breasts with a paper towel and cut them into 1-inch pieces to ensure even cooking.
- Season the chicken: Place the chicken pieces in a bowl. Sprinkle with flour, dried basil, paprika, oregano, salt, and freshly ground pepper. Toss thoroughly until all pieces are evenly coated with the seasoning mix.
- Heat the skillet: Warm a large cast iron skillet over medium-high heat. Add olive oil and 1 tbsp of butter. Wait until the oil is hot and the butter has melted to ensure a good sear.
- Cook the chicken: Arrange the chicken pieces in a single layer in the skillet. Let them cook undisturbed for about 3 minutes to develop a golden crust. Flip the pieces and cook for an additional 2 minutes to cook through.
- Add flavor: Add the remaining 2 tbsp of butter, minced garlic, and chopped parsley to the skillet. Stir and cook for another 1 minute until the chicken is fully cooked and the garlic is fragrant.
- Serve: Serve the butter chicken bites immediately while hot. They are delicious on their own or paired with your choice of rice, pasta, or a fresh salad.
Notes
- Ensure the chicken pieces are cut evenly to promote uniform cooking.
- Use a cast iron skillet for the best sear and flavor development.
- For a spicier kick, add a pinch of red pepper flakes with the seasonings.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
- Butter chicken bites pair well with steamed vegetables or garlic bread as sides.
Keywords: butter chicken bites, easy chicken recipe, one-pan chicken, skillet chicken, quick dinner, garlic chicken, herb chicken
