Air Fryer Pizza Rolls Recipe
Introduction
Air fryer pizza rolls are a quick and delicious snack perfect for any time of day. These crispy, cheesy bites are easy to make and come out golden and melty every time. Serve them warm with marinara sauce for dipping.

Ingredients
- Pizza dough (store-bought or homemade)
- 1 cup shredded mozzarella cheese
- 1 cup pepperoni slices
- Marinara sauce (for dipping)
- 1 tsp Italian seasoning
- Pinch of salt
- Olive oil (for spraying)
Instructions
- Step 1: Gather all your ingredients.
- Step 2: Prepare the dough by letting it sit at room temperature for 20 minutes, or roll out homemade dough on a lightly floured surface.
- Step 3: Cut the rolled-out dough into 3×3 inch squares.
- Step 4: Fill each square with mozzarella cheese, pepperoni slices, Italian seasoning, and a pinch of salt.
- Step 5: Seal the rolls by folding the dough over the filling and crimping the edges to prevent leakage.
- Step 6: Preheat the air fryer to 375°F (190°C) for 5 minutes.
- Step 7: Lightly spray the air fryer basket with olive oil and arrange the pizza rolls in a single layer, ensuring they do not touch.
- Step 8: Cook the pizza rolls for 8-10 minutes, shaking the basket halfway through cooking to ensure even browning.
- Step 9: Let the pizza rolls cool for a few minutes before serving with warm marinara sauce for dipping.
Tips & Variations
- For a vegetarian version, substitute pepperoni with sliced mushrooms, bell peppers, or olives.
- Brush the rolls with garlic butter before air frying for extra flavor.
- Use your favorite pizza toppings inside, such as cooked sausage or spinach, to customize your rolls.
- If you don’t have an air fryer, you can bake the rolls at 400°F (200°C) for 12-15 minutes until golden and cooked through.
Storage
Store leftover pizza rolls in an airtight container in the refrigerator for up to 3 days. Reheat them in the air fryer at 350°F (175°C) for 3-4 minutes to regain their crispiness. Avoid microwaving to prevent sogginess.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I freeze air fryer pizza rolls?
Yes, you can freeze the cooked pizza rolls in an airtight container or freezer bag for up to 1 month. Reheat them directly from frozen in the air fryer at 375°F (190°C) for 8-10 minutes.
What dough works best for pizza rolls?
Store-bought pizza dough is convenient and works well, but homemade dough adds a fresher flavor and texture. Just ensure dough is well rolled out for easy sealing and cooking.
PrintAir Fryer Pizza Rolls Recipe
These Air Fryer Pizza Rolls are a delicious and easy-to-make snack or appetizer featuring gooey mozzarella cheese and savory pepperoni wrapped in crispy golden dough. Perfectly cooked in the air fryer, they offer a healthier alternative to deep-fried versions with a satisfyingly crunchy exterior and melty filling. Serve them hot with a side of marinara sauce for dipping.
- Prep Time: 25 minutes
- Cook Time: 10 minutes
- Total Time: 35 minutes
- Yield: 12 pizza rolls 1x
- Category: Snack
- Method: Air Frying
- Cuisine: Italian-American
Ingredients
Pizza Rolls
- Pizza dough (store-bought or homemade), enough to cut into 3×3 inch squares
- 1 cup shredded mozzarella cheese
- 1 cup pepperoni slices
- 1 tsp Italian seasoning
- Pinch of salt
- Olive oil, for spraying
For Serving
- Marinara sauce (for dipping)
Instructions
- Gather Ingredients: Collect all necessary ingredients so everything is ready for assembly.
- Prepare Dough: If using store-bought dough, let it sit at room temperature for 20 minutes. If homemade, roll the dough out flat to a suitable thickness.
- Cut Dough Squares: Slice the rolled-out dough into 3×3 inch squares for uniform pizza rolls.
- Add Filling: Place mozzarella cheese, pepperoni slices, a sprinkle of Italian seasoning, and a pinch of salt into the center of each dough square.
- Seal Rolls: Fold each square over to enclose the filling and crimp the edges firmly to seal.
- Preheat Air Fryer: Preheat the air fryer to 375°F (190°C) for 5 minutes to ensure even cooking.
- Prepare Air Fryer Basket: Lightly spray the air fryer basket with olive oil to prevent sticking, then arrange the pizza rolls in a single layer without overcrowding.
- Cook Pizza Rolls: Air fry the rolls at 375°F for 8-10 minutes, shaking the basket halfway through to turn the rolls and ensure even browning.
- Cool and Serve: Allow the rolls to cool slightly once cooked, then serve them warm with marinara sauce for dipping.
Notes
- Make sure the dough squares are sealed tightly to prevent filling from leaking during cooking.
- You can customize fillings by adding vegetables or different types of cheese.
- Do not overcrowd the air fryer basket to ensure even cooking and crispiness.
- If using homemade dough, roll to about ¼ inch thickness for optimal texture.
- Allow the rolls to cool a couple of minutes before eating to avoid burning your mouth on hot cheese.
Keywords: air fryer pizza rolls, easy pizza rolls, pizza snack, mozzarella, pepperoni, marinara dipping sauce

